Tuesday, August 29, 2023
Sunday, August 20, 2023
Growing Journey and Lessons Learned
A decade ago, my first attempt to grow Bunga Kantan ended in disappointment due to improper soil preparation, causing the roots to rot. Not one to be discouraged, I gave it another shot four years back, this time in a spacious pot. However, the plant seemed constrained, longing for more space to thrive. Deciding to transfer it to the open ground outside my zen space proved to be the turning point, as it began to flourish, rewarding me with its exquisite flowers.
Wednesday, August 16, 2023
Tuesday, August 8, 2023
Friday, August 4, 2023
At first, I embraced the positive atmosphere on LinkedIn, but as time passed, I noticed an influx of repetitive content. Many individuals shared similar messages, merely rewritten in different styles. The abundance of do's and don'ts felt like a never-ending cycle, making it increasingly difficult to absorb.
Tuesday, August 1, 2023
One of the most rewarding parts of my LinkedIn journey has been the opportunity to connect with extraordinary individuals. Over the last 8 months, I have encountered truly remarkable people who have become an integral part of my network. Their kindness, insights, and camaraderie have filled my soul with joy and gratitude.
Sunday, July 30, 2023
Thursday, July 27, 2023
Monday, July 24, 2023
Saturday, July 22, 2023
Sunday, July 16, 2023
Thursday, July 13, 2023
Monday, July 10, 2023
Friday, July 7, 2023
Thursday, July 6, 2023
Let's talk about branding today, focusing on personal branding and business branding. When it comes to business branding, it's about...
Sodhi. Coconut milk infused and laced ( Shrimp Coconut Milk ) Indian coconut stew. In fact, sodhi is the branching of Masak Lemak ( Vegetar...
Look at this earthen pot and in it thick, salty, spicy and vibrantly exciting to our palates and eyes Mochakottai Karuvadu Kulumb...
Tanni Saar. A runny watery Indian dal curry/gravy ( Sambar/Indian Dhal Curry ) and the two prominent ingredients are? Obviously, we n...