Tuesday, July 1, 2025

Indian Food Near Me: Restaurant Dhiyaz Curry House

Bright yellow and dark brown themed front counter at an Indian restaurant.
Restaurant Dhiyaz Curry House, which opened its doors in April, is one of the newer additions to the growing list of eateries in the now-popular Bandar Rimbayu area. Located at No. 20, 1/3, Persiaran Rimba, 42500 Bandar Rimbayu, Kuala Langat, Selangor, it’s a relatively short drive from our place in Kemuning Greenville, Kota Kemuning. We left at 11.00 a.m. and arrived by 11.15 a.m. on a Tuesday.

Walking in, we noticed three customers having their meals. The ambiance was welcoming - clean, brightly lit with yellow walls, and accented with a touch of Indian décor. No menu was handed out. Instead, we walked to the food counter and, from the decent spread available at that hour, we opted for two side dishes to go with our South Indian banana leaf lunch (RM11.90 each).

Saturday, June 28, 2025

Easy Rice Pudding Recipe

Rice pudding with basmati rice, coconut milk, ghee, sugar, almonds, blackcurrants, and stevia leaves.

Looking for a simple, comforting dessert? This easy homemade rice pudding recipe uses pantry staples like rice, sugar, and milk, or coconut milk. It’s similar to Indian kheer in the north and payasam in the south, loved for its creamy texture and gentle sweetness (EASY BREAD PUDDING).  

 

This recipe is flexible, affordable, and quick to make. With rice and some milk, you’re already halfway there.

 

This rice pudding can be served warm or chilled and is ideal for anyone who loves familiar, homey desserts. Whether you call it rice pudding, kheer, or payasam (PAYASAM RECIPE), the comfort is universal.

Tuesday, June 24, 2025

Cambodian Food Guide

Sliced cabbage, and Asian herbs, topped with chilly flakes and roasted peanuts, seasoned with soy sauce and light dressing.
What’s not to love about Cambodian food? It’s a vibrant mix of spiciness, sourness, sweetness, and a hint of salt. While it shares some similarities with Thai, Vietnamese, or Malaysian cuisine, Cambodian dishes stand out with local, made-in-Cambodia ingredients and distinct cooking techniques.

Fresh produce is at the heart of Cambodian cuisine, especially in crisp, simple salads. The flavors are clean, often with minimal dressing, letting the ingredients shine. Beyond salads, there are unique Khmer dishes and must-try Cambodian specialties (ANGKOR WAT, SIEM REAP). 

Saturday, June 21, 2025

Top Attractions in South India

Lalbagh Botanical Garden in nature setting, with colorful potted flowers, against the fenced area, India.
Spending 7 days touring India is a choice, though some itineraries stretch to 14 or even 20 days. It really depends on preference, but longer trips can easily lead to burnout, with tourists rushing from one famous place in India to another just to “tick off” the top attractions in India (TEMPLES IN SOUTH INDIA). 

For those who prefer quality time in India, a 7-day trip is ideal, balancing both time and budget. In the vast expanse of South India, the smart choice is to focus on the top attractions in South India. After all, travelers don’t want to miss the famous top spots that are widely recommended. South India has iconic destinations that are truly worth experiencing.

Tuesday, June 17, 2025

Traditional Malay Food Review: Selera Kampung Nasi Campur

Red and white neon signboard mounted above a food court Malay food stalls.
For the longest time, whenever we’re at AEON Bukit Rimau, Shah Alam, Selangor to run errands or pick up a few things, we never miss having lunch at Selera Kampung Nasi Campur. Sometimes, I even bring along my containers to pack their food back home. We usually arrive early, around 11:30 am, to avoid the lunchtime crowd. This stall is by far the most popular among the few in the food court.

Tuesday, June 10, 2025

Bread Pudding Recipe: Malaysian Style

Bread pudding with screwpine leaves extract, milk, eggs, sugar, and butter in a clear square Pyrex dish.

When it comes to bread pudding, it's all about waste not, want not. This Malaysian-style bread pudding recipe is a go-to when needing to use up near-expiry bread slices, crusts included. No waste, no fuss (FRUITY BREAD PUDDING). And when you add the beautiful aroma of pandan leaves (screwpine), you get that unmistakable local Malaysian taste.

 

This is a healthier version of bread pudding. Instead of condensed milk, which is often too sweet, plain carton milk is used with a light touch of sugar. You can even swap in coconut milk for a creamier, more indulgent texture.

Saturday, June 7, 2025

Temples in South India

Night prayers in Shivalom Shiva Temple, Bengaluru, India.
It goes without saying, India is the country of religion and spirituality, reflected in the countless number of temples. From North to South India, from urban centres to rural areas, temples are everywhere. Some in remote regions, each holds deep significance in India’s ancient history and religious culture. Every temple, without a doubt, stands strong in faith, devotion, and tradition, also as the sacred places in India that continue as the country’s living heritage (HARYANA SACRED SITES, INDIA).
 

It cannot be discounted that to know India is to know the temples of India, whether as a pilgrimage or part of touring the country. However, it is impossible to cover all the temples in India in one go, which is why people keep returning again and again.

Tuesday, June 3, 2025

Holistic Wellness: 5 Quick Yoga Tips

Yoga instructor stands on a chair, one leg bend, hands on the wall in an advanced standing pose.
What Is Holistic Wellness

Key “holistic wellness” into any search engine and dozens of definitions pop up. Most say roughly the same thing. Ask Ms. Nava, founder of Nava’s Zen Holistic Wellness, and she’ll tell you this:

 

Holistic Wellness is about your complete self - your whole package inside and out - linked to everything that matters to you: where you live, what you do, who you’re with, and when you do it. It’s the connection you discover between breath, body, mind, and soul.

Saturday, May 31, 2025

Fried Banana Chips Recipe

Coated with chilli powder, turmeric powder and salt, crispy fried Indian banana chips.
Crunchy, crispy, and lightly spiced, these banana chips are a beloved accompaniment for home-cooked rice meals (RICE-COOKER TURMERIC RICE) and are looked forward to in unassumingly Indian eateries. Making fried banana chips isn’t complicated. It’s all about time, batch-frying, and ensuring they are crispy fried without burning. This Indian banana chips recipe shows you how to make banana chips easily at home.

The bananas used for these crispy banana chips are green bananas, known as Valakkai in Tamil, which gives the recipe its name in Tamil as Valakkai Chips or Valakkai Poriyal (though “poriyal” usually refers to stir-fries).

Tuesday, May 27, 2025

Kopitiam Review: Kawan Place Kota Kemuning

Facade and main entrance of a kopitiam with a signboard mounted above, located on a corner lot.
Located on a corner lot in Kota Kemuning, Shah Alam, Selangor, Kawan Place offers a choice of indoor or outdoor seating. Green is their highlight color - seen on the signboard, façade, and dining area - while the overall ambiance feels clean and welcoming. We arrived on a Monday at about 11:15 a.m.; as we entered the indoor dining area, we noticed a few customers tucking into their meals at the outside pavement dining area (WHERE TO EAT IN PERAK).

Saturday, May 24, 2025

Chinese Steamed Chicken Recipe

Steamed chicken with ginger, cabbage, and spring onions on a silver oblong serving tray.

Tender and juicy chicken, served with ginger sauce. The fresh aroma of ginger, the bright burst of spring onions, and the nutty scent of sesame oil make this a delicious, wholesome, and simple Chinese meal (CHINESE EGG FRIED RICE). 

 

Truly, Chinese cooking doesn’t get easier. Steaming is straightforward, and the no-cook Chinese Ginger Dip delivers a beloved spicy kick. The succulent steamed chicken (EASY CHICKEN SALAD) is eaten by dipping into the Chinese sauce.

Sunday, May 18, 2025

Best Turmeric Rice Recipe: Rice Cooker Style

Turmeric rice made with turmeric powder, rice, pecans, raisins, butter, water, and salt.

Best in the sense that it’s not only known as turmeric rice but also as golden rice. Fluffy grains, earthy, peppery, and buttery, with a satisfying crunch from nuts and natural sweetness from raisins. Though some stove-top prep is required, this recipe is mostly cooked in the rice cooker for ease and consistency.

 

Turmeric powder, a powerful antioxidant with numerous health benefits. A staple of Indian cooking and has now found its place in Western kitchens. Basmati rice is also known for its health benefits compared to plain white rice, with light, separate grains and a fragrant aroma.

Saturday, May 10, 2025

Vegetarian White Bee Hoon Recipe - Indian Style

Blanched bee hoon, stir fried with dried chilies, curry leaves, mustard seeds, shallots and cabbage.

Forever a classic - fragrant, nutritious, and wholesome. This Indian-style vegetarian white bee hoon (rice vermicelli) is a family favorite. The aroma of curry leaves, the gentle heat of dried red chilies, and the crunch of cabbage come together in soft or al-dente fried bee hoon.

 

Simple, affordable, and homemade (INDIAN CREAMED SPINACH), this stir-fried bee hoon is enjoyed for breakfast, tea-time, or even as a light dinner.

Tuesday, May 6, 2025

What to See and Eat in Perak, Malaysia

Ipoh street with colonial buildings and cars passing by.
Ipoh Town is a heritage trail on its own. The old colonial shops say it all, reflecting how culture and legendary stories are still alive. Walking through the town along the Ipoh Heritage Trail is like stepping back in time. Whether to view the interiors or just the exteriors of the significant sites in Ipoh, every step reveals the stories of the past. Days can pass easily here, with quick stops or lingering at spots that simply draw attention (PERAK MALAYSIA ATTRACTIONS).

And it’s not just history. Perak is full of food heritage too. From unassuming local eateries to modern cafes, traditional flavours are everywhere, waiting to be tasted.

Saturday, May 3, 2025

Mutton Curry Recipe/Masala Mutton Gravy

Mutton curry made with spices, crushed black pepper, shallots, curry leaves, and potatoes.
The simply aromatic, top-notch flavor profile of Indian spices defines this Indian-style Mutton Curry. Tender mutton in a thick, spicy gravy awakens the palate instantly, while crushed black pepper adds a sharp heat and lingering spiciness (CHETTINAD MUTTON CURRY).

 

Mutton curries with black pepper are popular across regions, each with unique local names. In Kerala, it’s called Meat Pepper Curry or Irachi Milagu Curry. In Tamil Nadu, simply South Indian Mutton Curry. It is Milagu Mutton in Sri Lanka, whereas, in Bangladesh, known as Kala Bhuna, and in Durban, South Africa, as Durban Mutton Curry.

Tuesday, April 29, 2025

Adolescents' Global Mental Health Crisis: Holistic Wellness Yoga

Author
Ms. Krishnan N, a Zenpreneur in her 60s, founded Nava's Zen at 58. With 22 years as a lecturer, including 13 years in the Curtin University of Technology Perth, Australia Degree Twinning Program, she is now a certified yoga instructor, coach, and counselor. Her expertise enriches her current work.

Abstract
The mental health crisis among adolescents has become a global concern, with rising rates of stress, anxiety, and emotional challenges. While traditional approaches to mental health often focus on psychological interventions, holistic wellness through practices such as yoga has gained recognition as an effective remedy. Yoga, which integrates breathwork, physical postures, and mindfulness, offers a unique solution to promote mental health, physical wellness, and emotional resilience among adolescents. This article explores the potential of yoga, focusing on its holistic approach to well-being and its benefits in addressing mental health issues faced by adolescents.

Saturday, April 26, 2025

What to Do in Perak: Travel Guide

Center view of Victoria Bridge black iron structure, with pebbles, Malaysia.
The heart of Perak is Ipoh, reachable within 30 minutes from Batu Gajah. Ipoh itself holds significant tourist attractions, spanning historic landmarks, temples, and natural sites. Yet, a stop at Kuala Kangsar, the royal town (Bandar Diraja) of Perak, is certainly worthy. After all, Kuala Kangsar is home to legendary landmarks tied to Malaysia’s British colonial period, which began in the late 18th century and lasted until independence in 1957 (DISCOVER PERAK YEAR).
 

Landmarks in Kuala Kangsar, Perak
Victoria Bridge:  Kuala Kangsar
Within the small town of Karai lies a hidden gem from the British colonial period. Built in 1900 during the tin mining boom, Victoria Bridge stands as one of Malaysia’s oldest railway bridges and a lasting piece of colonial engineering.

Tuesday, April 22, 2025

Sardine Sambal/Sambal Sardin: Canned Sardine Recipe

Canned sardines with the sauce, cooked with chillies, lemongrass & turmeric leaf.

Ever classic, ever beloved, spicy sardine made with canned sardines is simply irresistible. No dried chilli paste is needed, so you don’t have to pound or blend even if using fresh chillies. For tanginess, there’s no need for tomatoes. The sauce in the canned sardines works as it is.

 

The twist for this recipe is home-grown lemongrass, turmeric leaf, and bird’s eye chillies, which add fragrance, spiciness, and the health benefits of cooking with herbs. Known as sambal sardine for Malay cooking, or sarden sambal for Indonesian food, it’s called sarden balado when made with balado sauce (SPICY EGGS/TELUR BALADO).

Saturday, April 19, 2025

Smith's Diner (Kota Kemuning): Western Food Review

White and black signboard mounted above the entrance of a Western restaurant.
The latest buzz in Kota Kemuning, Shah Alam, Selangor - Smith’s Diner caught our attention through a Facebook food group. Curious and ready to explore, we headed over last Sunday.To beat the weekend crowd, we arrived early at 6:30 PM and were the first two customers of the evening.

The ambiance? Nothing overly fancy, but pleasantly inviting. The interior is clean, cosy, and tastefully simple - just the right setting for a relaxed dining experience.

Tuesday, April 15, 2025

Easy Indian Creamed Spinach Curry (Vegetarian)

Creamed spinach, made with coconut milk, turmeric powder, red chillies, shallots, and curry leaves.
All natural goodness and deliciousness. Healthy, nutrient-packed coconut milk creaminess, glossy spinach, golden turmeric, and aromatic curry leaves. Along with chillies and a splash of lime juice, this creamed spinach recipe brings vibrant flavor and extra nutritious value to your plate (PICKLED EGGPLANT). 

Rich in vitamins, antioxidants, and wholesome plant-based goodness, it’s a budget-friendly dish that doesn’t compromise on benefits. Nothing beats home-cooked meals for wellness.

Saturday, April 12, 2025

Discover Perak: Must-See Attractions & Hidden Gems

The ancient outside stone and remnants facade of Kellie's Castle, Perak, Malaysia.
Visit Perak year should be every year. This state in Malaysia holds countless significant sites that can take a few days to cover. Perak is located on the west coast of Peninsular Malaysia, facing the Straits of Malacca. Its capital city, Ipoh, is the heart of the state. Perak has 12 districts and three main cities - Ipoh, Taiping, and Teluk Intan, along with towns such as Sitiawan, Kampar, Kuala Kangsar, and Tanjung Malim.

As attractions are spread across the districts, sightseeing in Perak forms a steady trail of discovery. The state holds years of history, seen through its long-standing landmarks and heritage sites. Where to begin depends on which part of Malaysia one is coming from (WHAT TO DO IN BENTONG, PAHANG). 

Tuesday, April 8, 2025

Raub SYC Hainan Kopitiam Review

Signboard of Chinese eatery mounted atop at the entrance with a banner below.bove
I missed the chance to dine at Raub SYC Hainan Kopitiam during my visit to Raub last year (RAUB, TRAS, PAHANG VISIT) Not a major setback, as they’ve since expanded to Kota Kemuning, Setapak, and USJ. Naturally, the Kota Kemuning outlet was the most convenient, located near Nava’s Zen in Kemuning Greenville.

I visited on a mid-week morning around 9:30 AM. The kopitiam had a spacious and clean ambiance, with about half of the seating occupied and a steady stream of customers. The menu offered a wide selection, and it took some time for the three of us to decide.

Saturday, April 5, 2025

Lou Ho Kee Kopitiam: Uptown Rimbayu, Selangor

Green, white, and orange kopitiam signboard mounted atop the shop.
Opened just about two months ago, Lou Ho Kee Kopitiam joins the growing list of Chinese coffeeshops, now commonly known as kopitiams. Located in Uptown Rimbayu, Bandar Rimbayu, Teluk Panglima Garang, Selangor, this eatery came recommended by someone who knows we’re always on the lookout for new food spots (PENANG FOOD GUIDE: WHERE & WHAT TO EAT).

Upon arrival, we were momentarily confused by the two corner-lot units side by side, separated by a lane. Unsure at first, we entered the right one and soon realized that both share the same ambiance - modern yet reminiscent of a high-end kopitiam. The corridor housing the food stalls is impressively clean, adding to the inviting atmosphere.

Tuesday, April 1, 2025

Tofu Sambal Recipe: Easy & Spicy Tofu Dish

Spicy tofu sambal coated in a tangy chili sauce in a white Pyrex.

Tofu Sambal, or Sambal Tofu, is a side vegetarian dish for a rice meal. Not only for vegetarians but also suitable for non-vegetarians. Suited for a meatless meal or plant-based cooking (VEGETARIAN NASI LEMAK), this simple recipe requires nothing more than pantry staples. These are the common ingredients stocked up at home.

 

There are a couple of ways to cook tofu sambal. Essentially, it’s the sambal or chili paste that creates the dish. The paste turns into a chili gravy or thick chili sauce.

 

The YouTube Shorts video attached below shows how to cook a simple tofu sambal.

Tuesday, March 25, 2025

Pickled Eggplant Recipe

Eggplant pickle, made with birds eye chillies, shallots, ginger garlic paste, vinegar,, fresh bay leaves, and palm sugar.
Lightly fried for a crisp outer coating, this fusion eggplant in vinaigrette delivers bold flavors from garden to table. Fresh, colorful bird’s eye chilies, aromatic bay leaves, and ginger form the heart of this vinegar-infused eggplant, also known as pickled chilies when the heat is highlighted (EASY MANGO CHUTNEY). 

This recipe blends the best of various pickled eggplant traditions: Italian pickled eggplant, Lebanese pickled eggplant, Makdous, and Indian-style pickled brinjal, creating a versatile, home-style pickle.

Tuesday, March 18, 2025

Vegetarian Spaghetti Recipe

Plate of Malaysian vegetarian spaghetti, with tofu, red chillies, cheese and crispy coriander in a spicy, creamy sauce.

The ultimate vegetarian spaghetti reflecting Asian tastes. This Malaysian-style spaghetti is spicy, buttery, and scented with fresh coriander leaves, also known as vegetable spaghetti (VEGETARIAN FRIED RICE). 

 

The fresh spaghetti sauce is made from scratch in a Malaysian kitchen using dried chili paste, ginger, shallots, and tomatoes, not store-bought spaghetti sauce. Tofu and green peas are added, making this vegetarian spaghetti recipe stand out from other spaghetti dishes.

Saturday, March 15, 2025

Beginner’s Guide to 5 Easy Herbs for Urban Gardening

A woman holding a packet of fertilizer and applying it to big trees.
Growing herbs successfully depends largely on climate. It’s essential to know which herbs thrive in your region, as what grows easily in tropical climates may struggle in four-season countries (EASY GARDENING: SEED SOWING FOR BEGINNERS). Through experience, we’ve learned that some herbs suited for cooler climates simply don’t do well in our environment. 

The herbs we’re sharing here are ideal for Southeast Asia, where temperatures are warm, and rainfall varies throughout the year. While we grow them directly in the ground due to available space, these herbs can also be cultivated in pots.

Tuesday, March 11, 2025

Easy Mango Chutney

Indian mango chutney, made with mustard seeds, turmeric powder, chillies, curry leaves, shallots, palm sugar, salt and water.
Spicy, sweet, with a vibrant golden turmeric hue and soft mango. The famed and popular Mango Chutney. This Indian-style chutney isn’t just a side dish for an Asian rice meal. It can be a mango jam as well. Whether cooked with or without chillies, mango chutney is a versatile Indian-style condiment that adds a sweet and tangy kick to dishes (VEGETABLE BIRYANI). 

 

Uses of Mango Chutney

On Toast and Sandwiches

Spread it on plain toast, sourdough, or sandwiches. It pairs well with butter or cream cheese.

Saturday, March 8, 2025

Food Review: CUK Bakery & Cafe (Bandar Rimbayu)

Halal bakery café with a welcoming atmosphere, rustic and white décor.
CUK Bakery & Café, with CUF short for Cikgu Una, is located in Bandar Rimbayu, Telok Panglima Garang, Selangor. The moment I stepped in, I was drawn to the ambiance. Though the space is limited - it’s a single lot, rather compact, with minimal space between tables - the rustic décor, cleanliness, and cozy setting make it warm and inviting. What made it even more endearing was the staff’s friendly nature. Their genuine smiles and welcoming attitude added to the comfort as I waited for my lunch companion.

Turmeric Milk Recipe: Golden Milk

The golden hue of turmeric needs no introduction. It has taken the world by storm as wellness becomes a trend and healthy, clean eating gain...