Spinach Coconut Milk Curry Recipe (Bayam Masak Lemak)

A perfect combination: spinach and coconut milk. Both are affordable superfoods. When it comes to spinach, there are a couple of varieties, including Amaranth Spinach. It is truly affordable and can be cooked into spinach stir fry, anchovies spinach soup, lentil spinach curry, and many more spinach recipes.

Today’s recipe is also a curry style, Malay-style vegetable curry (VEGETABLE SOUR SPICY CURRY/ASAM PEDAS). It falls under vegetarian and vegan recipes. It begins with making the rempah, a homemade spice mix. Then, amaranth is added, which is mild and slightly sweet. Cooked with the spice mix and coconut milk, it becomes a thick, mildly sweet curry. The curry is a vibrant color mix of yellow, green, red, and reddish-purple, making it as visually appealing as it is delicious. 

Chinese Herbal Pork Soup Recipe

Chinese herbal pork soup is one of the easiest and most nourishing dishes in Chinese home cooking. Just add all the ingredients into a pot and let it slowly simmer into an aromatic, delicious soup. If you're using a slow cooker, even better, toss everything in, switch it on, head out, and come home to a pot of herbal comfort (VEGETABLE SOUR SPICY CURRY).

Whether you prefer pork or chicken, the method is the same. It’s all about your choice of protein. And thanks to the wide availability of pre-packed Chinese herbal mixes. Found in hypermarkets, Chinese provision shops, or traditional Chinese medical halls, this soup is also super convenient to make.

Vegetable Sour Spicy Curry Recipe (Asam Pedas)

Vegetable sour spicy curry, referring to a Malaysian curry, is literally vegetable asam pedas. Asam pedas is known as kuah in Bahasa Malaysia, which means gravy or curry. The core ingredient for non-vegetarian asam pedas is fish, usually fresh local Malaysian catch. But for a vegetable or vegetarian asam pedas, it’s a mix of Malaysian vegetables - refer to the ingredients list to see what they are (TAMARIND/ASAM FRIED FISH).

 

That said, the Malaysian mix of blended local herbs, known as rempah, is what matters most. The spice mix must have the right balance of sourness, spiciness, and saltiness. While cooking the rempah, tasting as you go is key to making a delicious sour spicy curry. Still, it is a simple cooking style and budget-friendly, using Malaysian ingredients, which includes popular Asian herbs (MALAYSIAN MUTTON CURRY).

How to Make Fried Fish Tamarind (Asam) Style

Tamarind or asam as known amongst Malaysia is one of the ingredients used for Malaysian savoury dishes, particularly for curries, and gravy dishes. But for Malay cooking, as well as Nyonya food, one of the dishes which incorporates tamarind juice in a different style of cooking is Tamarind Fried Fish, or known as Ikan Goreng Asam. This fish recipe may not be a familiar one for some, including Malaysians, yet, it’s a food love for those who love sourness into fish fry (MALAYSIAN MUTTON CURRY).

 

An easy recipe as there is not much to do, except marinated fish into the tamarind juice, later frying. Paired with a no-cook dip or sauce. Generally, for a such a style fish recipe, the choice is cencaru or torpedo scud, but feel free to use other suited fish, like mackerel/ikan kembung as in the second choice of recipe attached. Also, the raw dipping sauce uses the common kitchen staples. Tamarind fish or asam fish or ikan goreng asam is about tanginess, spiciness tastes. 

Indonesia Travel Guide: Surakarta

Surakarta, or Solo, is a city in Central Java, Indonesia. Founded in 1745 by Pakubuwono II, it was once the capital of the Mataram Sultanate before it split into two royal courts, the Surakarta Sunanate and the Yogyakarta Sultanate. Located along the Bengawan Solo River, the city is well known for its strong Javanese roots, especially in batik, wayang (shadow puppetry), traditional music, and dance. Surakarta also played a role in Indonesia’s journey to independence, once becoming a base for early nationalist activities.

Indonesia Travel Guide: Mount Merapi Tours in Jogjakarta

Mount Merapi is not an unknown mountain. Whether you’ve heard of it or not, it’s one of the most active and powerful volcanoes in Jogjakarta, Indonesia. It has erupted many times, and each eruption has left a deep mark on the people living nearby.

But thanks to the hard work of those in the tourism industry, Mount Merapi is now one of the must-visit places in Jogjakarta (JOGJAKARTA THINGS TO DO). Tourists can explore this strong and scary mountain in a safe way. A Mount Merapi tour is an adventure from start to finish. You will ride in a jeep and stop at three places before going back to where you started.

Jogjakarta, Indonesia: Top Things to Do

Jogjakarta (also spelled Yogyakarta) has a lot to offer. If you have about a week, that’s a good amount of time to explore without rushing. The people in Jogjakarta are generally humble, friendly, and simple. But when it comes to driving, it can be a different story - traffic can be heavy, and drivers may seem impatient. Still, they’ll get you safely to all the main tourist spots, even with the jams.

Museum Ullen Sentalu

Located in the highlands of Kaliurang near Yogyakarta, Museum Ullen Sentalu is where you can learn about Javanese history and culture. It was opened in 1994 and is privately owned. Inside, you’ll find royal family heirlooms, traditional batik, and artworks that tell the story of the Mataram kingdom and how Javanese culture has changed over time.