Monday, January 28, 2019
Hokkaido, Japan - Winter Tales
Friday, January 25, 2019
Hokkaido Japan: Winter Wanderings Begin
New Chitose Airport, located about 50 kilometers from the central hub of Sapporo, is a marvel. It's the largest gateway to Hokkaido, handling over 20 million passengers annually with seamless access to both domestic and international destinations. Stepping into this vast, immaculate space, I understood why it was the perfect entry point for our Hokkaido adventure.
Tuesday, January 15, 2019
Colombo, Sri Lanka: Tourist Attractions
Sunday, January 13, 2019
Travel Guide to Galle, Sri Lanka
Our day started at the Okrin Hotel in Kataragama with a breakfast that truly awakened my senses. The buffet offered two choices: Western or Sri Lankan. While my four companions went for the Western option, I opted for the Sri Lankan breakfast. Despite a brief 20-minute wait, the meal that awaited me was well worth it (KATARAGAMA SIGHTSEEING SPOTS).
Friday, January 11, 2019
Kataragama, Sri Lanka: Sightseeing Spots
Tuesday, January 8, 2019
Nuwara Eliya Travel: Sri Lanka
Saturday, January 5, 2019
Kandy (Rambukkana/Mawanella/Kandy) - Sri Lanka
Wednesday, January 2, 2019
Negombo, Sri Lanka: Travel Guide
Our first stop was lunch at St. Lachan Hotel, set in a beautiful garden. We were greeted with 'ayubowan,' a Sinhalese greeting similar to Namaste. As we nibbled on crispy snacks and got acquainted, we waited for our food. The 20-minute wait was worth it as we enjoyed an amazing meal, especially the fish curry with veggies and rice.
Tuesday, January 7, 2014
Easy Fish Head Curry - Malaysian Style
If you enjoy fish head curry, you’re in good company! Today, I’m sharing an easy recipe (SRI LANKAN FISH CURRY) for Malaysian-style fish head curry. For natural sourness, I’ve chosen belimbing buluh, a small variety of starfruit, though tamarind juice or tomatoes work well too—just remember to taste as you go, since tomato acidity can vary. While the ingredient list may seem a bit extensive (EASY SOUTH INDIAN FISH CURRIES), all items are readily available at grocery stores, markets, or hypermarkets. This simple recipe delivers the beloved spiciness, tangy notes, and creamy coconut richness, enhanced by aromatic spices and a perfectly tender fish head.
Crispy Fried Prawns Recipes: Oats & Cereal Coated
(Updated Version) Cooking prawns is a fun adventure, and with Zen Cuisine, it’s all about creativity ( CHINESE PRAWN RECIPES ). Today, I...
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(Updated Version) Ever heard of a golden-hued coconut milk stew? For the Indian community in Malaysia, it's known as sodhi, a creamy, co...
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(Updated Version) Ever wondered how many urban dwellers are secretly urban gardeners? Well, I’m proud to say I’m one of them. In our lit...
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(Updated Version) As I reflect on my cooking routine ( SOUTH INDIAN STYLE FISH CURRY ), one dish stands out time and again - Salted Fish ...