Hokkaido, located at the northernmost tip of Japan, is one of the most popular destinations among Malaysians (KERALA INDIA TOURIST SPOTS). Particularly during winter, Hokkaido becomes a magnet for travellers thanks to its soft powder snow, ski resorts, snow festivals, hot springs, and comforting local food. A winter holiday in Hokkaido for Malaysians is truly an unforgettable experience. We were amongst the thousands enjoying winter in Hokkaido - and there’s more to do and explore beyond the snow.
New Chitose Airport - Food and Shopping
Stepping into New Chitose Airport by 9am, we were welcomed into Japan’s
fifth-busiest airport, located around 50 kilometers from central Sapporo. This
large, modern airport is the main international gateway to Hokkaido, handling
over 20 million passengers yearly. We arrived at the international terminal
with its four spacious floors - there’s truly so much to
see, eat, and shop.
Food - There’s no shortage of food choices here (COLOMBO SRI LANKA ATTRACTIONS). From a food court to cafés, restaurants, and individual kiosks, the variety is impressive. Whether you're craving authentic Japanese dishes, Western bites, cakes, snacks, or even Bubble Tea, there’s something for everyone. Many eateries also display food replicas (known in Japan as “sampuru”) outside their premises- a charming touch that helps you choose by sight.
Hilton Niseko Village
For two nights, we stayed at Hilton Niseko Village. Nestled at the southern
base of Mount Annupuri, this premium resort is known globally. By 5:00 PM, the
skies turned dark
- typical of winter's shorter days. The snowfall was
heavy, winds bold, and the setting absolutely scenic.
Our room was everything you’d expect from a quality stay: warm, clean, and well-equipped. The Shiseido-branded toiletries, heater, and high-tech toilet were notable highlights. Truly a restful, comfortable stay during our winter adventure.
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