Friday, February 8, 2019

Hokkaido, Japan: Attractions and Sightseeing Guide

Close street view of Hokkaido, with fence on side, and big trees, during winter snowfall.
Updated Version

Back to Hokkaido, Japan (HOKKAIDO TRAVEL GUIDE) and sadly, winter and snowfall were severe, dropping to -0 degrees Celsius. Many things to do in Hokkaido during winter were halted due to heavy snowflakes blanketing everything, which also risked our flight back home being canceled (OTARU WHAT TO DO & SEE).

 

Best Tourist Sightseeing Spots in Hokkaido

Okurayama Viewing Point
It was definitely disappointing that our visit to Okurayama Viewing Point, the famous 1972 Winter Olympic Games ski jumping venue in Sapporo, was canceled. Okurayama Viewing Point is well known as a top Hokkaido sightseeing spot, where visitors can take a chairlift to the top for panoramic city views and the ski jump. There’s also a small museum showcasing winter sports history and ski jumping. It’s an interesting stop for both the view and winter sports enthusiasts. Unfortunately, it didn’t materialize for us.

Sapporo Shrine in Maruyama Park

Also canceled was the visit to Sapporo Shrine, a peaceful and important Shinto shrine in Maruyama Park. It’s a beautiful and calm place to walk around, surrounded by tall trees. Many locals and tourists visit the shrine to pray, especially during New Year and seasonal festivals. If you’re in Maruyama Park, this shrine is an easy and meaningful cultural stop in Sapporo (KERALA TOURIST PLACES).

Close view of snow fall in Hokkaido street, with trees and fences.

Shopping in Hokkaido: What to Buy and Where

Hokkaido Wet Market
With sightseeing spots canceled, we headed to a nearby Hokkaido wet market. It’s known for its fresh seafood, especially crabs which are the star of the market. You can also purchase Japanese local produce like noodles, snacks, air-dried seafood products, and souvenirs such as magnets, which I bought as a remembrance. The wet market also has small eateries offering local delicacies. Honestly, it’s similar to wet markets in other parts of the world, so it’s a good spot if you want fresh seafood or souvenirs, but you can skip it if pressed for time.

Various shapes and shapes of magnets, on the wall, in a shop, Hokkaido wet market.

Pre-packed in plastic seafood products display, in a Japanese shop.

Various snacks for sale on display in a shop in Hokkaido wet market.


Close view of red various sizes crabs in a wet market in Japan.

Shopping Malls in Hokkaido

We visited several shopping malls in Sapporo, Hokkaido. The first was famous for exclusive Burberry Blue Label handbags, though nothing caught my eye since I wasn’t really shopping. Next was Mitsui Factory Outlet, a large outlet mall offering brand-name bargains. Shopping didn’t lure me much; it was more of a window-shopping experience and an opportunity to see the mix of modern and traditional products and local specialties. If you enjoy shopping, Hokkaido’s malls and outlets offer a variety of options.

 

What to Eat in Hokkaido: Local Dishes and Seafood

Food Courts in Hokkaido Shopping Malls
Most shopping malls in Hokkaido feature clean and well-maintained food courts with a wide selection of Japanese and Asian fusion dishes. At Mitsui’s food court, I enjoyed a bowl of spicy pork ramen - comforting, delicious, and generously portioned. Ramen is a must-try local dish when visiting Hokkaido.

Close view of Japanese noodles with broth, shredded veggies and minced pork in Japan food court.

Seafood Lunch in Hokkaido

We had a seafood lunch featuring freshly grilled abalone over charcoal, beautifully presented. The meal included seafood sashimi - prawns, salmon, tuna, and fish roe - garnished with flowers, accompanied by a bowl of warming miso soup. This hearty meal was perfect for the cold winter weather and showcased the quality of Hokkaido seafood.

Japanese style, single oyster, grilled on wire mesh, with stove flame beneath.

A Japanese bowl with raw cured prawns, tuna, salmon, roe and decorated flower in a Japanese restaurant, Hokkaido.


Seafood Dinner in Hokkaido

Dinner was a true seafood feast in Hokkaido, perfect for seafood lovers. The spread included cheese-baked crab, fresh raw crab legs, crab steamboat, and a finale of thick, gooey crab porridge stirred with eggs and topped with spring onions - all in the same steamboat broth. For those who love seafood and want to try the best, this kind of all-you-can-eat Hokkaido crab experience is unforgettable, though it might be heavy for some.

Single baked cheese crab on a round wire serving plate, with a silver spoon.


A silver pot of Japanese seafood, with veggies in a Japanese restaurant, Hokkaido.

A big silver bowl, atop stove, with Japanese seafood rice congee, added atop spring onions.

Hokkaido Hotel Buffet Breakfast

The next morning’s buffet breakfast at our hotel was a welcome change. The buffet featured simple but flavorful traditional Japanese breakfast dishes, such as rice congee served with edamame beans and condiments, grilled salmon, grilled pork belly, fresh raw salads, tofu dishes, and various grilled fish.

 

A highlight was the variety of egg dishes - runny eggs with soy sauce, steamed eggs (chawanmushi), grilled eggs, and more. This authentic Japanese hotel buffet breakfast in Hokkaido is worth experiencing and reflects traditional tastes perfectly.



Pieces of grilled salmon with skin, on a white big serving plate, during buffet breakfast in Hokkaido, Japan.

Pieces of grilled pork belly, on a hotel silver square tray, in Hokkaido, hotel buffet breakfast.


Close view of big silver container, with tofu and seaweed soup, in Japan hotel.



All in all, a trip to Hokkaido, Japan is about discovering and experiencing its famous tourist spots, unique culture, and incredible local food, especially fresh seafood and traditional cuisine.

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