Lemons! I just so love, in fact millions of love for lemons. That tang, zang and citrusy lemony taste and scent? Oh-my! Just so refreshing. Lemons are great in anything for the matter. For savory dishes ( Lemon Cashew Rice ) or should I say anything when baking and lemons are married together ( Lemon Buttermilk Cake )? What's the dessert today? Dessert for celebrating lemon? Obviously, we are are getting closer and closer to this Lemon Cream Pie ( No Bake Cheesecake ). Flour-butter crumbled sugarless bottom layer and sweet-tangy lemony atop. That's about it foodies. I'll see you again the next time ( Poached Pears In Citrus Syrup & Chocolate Rum Tart ).
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