Watch the YouTube Shorts Video to see our food adventure at Kopitiam Number One Rimbayu before I share more.
Wednesday, February 26, 2025
Kopitiam Number One Rimbayu: Hawker Food Worth Trying?
Sunday, February 23, 2025
Easy Pumpkin Barley Dessert Recipe
Easy
but super delicious dessert. Tender, naturally sweet pumpkin with barley cooked
to the right texture. Sweetened with rock sugar and scented with pandan leaves
(screwpine leaves).
This Malaysian dessert is a popular Chinese dessert, often found at dessert stalls in coffee shops or sold by van vendors alongside other desserts. You can also use Gula Melaka (palm sugar) or go sugarless for a healthier option.
Thursday, February 20, 2025
Cameron Highlands (Pahang) Ultimate Travel Guide
With a few sightseeing spots lined up, our hotel-arranged transport arrived at 11 AM (CAMERON HIGHTLANDS WHAT TO DO). Driven by a friendly local driver, we set off to explore some of Cameron Highlands' must-visit attractions.
Lavender Garden (Cameron Lavender)
Also known as Cameron Lavender, this vibrant garden is a feast for the senses. The RM20.00 entrance fee (per person) is well worth it for the mesmerizing purple blooms and other colorful flowers. A perfect spot for social media-worthy photos and videos, the garden buzzes with visitors even on weekdays (WHAT TO DO IN PULAU KETAM).
Saturday, February 15, 2025
Easy Chicken Salad Recipe
What type of cooked chicken can be repurposed for this salad? Literally anything, from fried chicken, curried chicken, roast chicken, or steamed chicken as in this recipe. No leftovers? No problem. The easiest method is steaming a piece of chicken with some salt or pan-grilling chicken, which also works for making a healthy chicken salad.
Wednesday, February 12, 2025
Cameron Highlands Trip: What to Do
Saturday, February 8, 2025
Spicy Eggs Recipe: Resepi Telur Balado Indonesia
Boiled
eggs (TURMERIC EGG/TELUR KUNYIT) coated in a spicy Indonesian chili paste are Telur Balado, or simply
“spicy eggs.” The Balado Sauce is the heart of Indonesian food, packed with
fiery flavors and the fragrance of bay leaves, known as daun salam in both
Indonesian and Bahasa Malaysia.
For extra aroma, ingredients like daun
limau purut (kaffir lime leaves) can also be added.
Balado sauce is sold ready-made in stores, but nothing beats homemade Balado sauce. Even as a no-cook sauce, it pairs well as a dipping sauce. Just squeeze some lime juice atop before serving with dishes like ikan bakar (grilled fish), mee goreng (fried noodles), or other classic Indonesian dishes (SALTED FISH SAMBAL).
Wednesday, February 5, 2025
Xiang Bak Kut Teh – Kota Kemuning (Shah Alam)
For those who prefer a visual representation, I’ve captured my experience at Xiang in a video (see below). Don’t forget to subscribe to our Nava’s Zen Channel for more updates. Subscribe Now. But for those who prefer reading, let me share my experience.
Pandan Leaves: Screwpine Leaves
Sweet, grassy, slightly nutty with a hint of coconut, that’s the essence of pandan leaves, also known as screwpine leaves or pandanus leaves...

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Simplicity shines in Sodhi, the Indian coconut milk stew. This much-loved dish also finds a cherished place in cuisines from other parts of ...
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Among the versions of Indian Crab Rasam (Nandu Rasam), from rustic village-style to modern twists, this spiced South Indian Crab Soup s...
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Pucuk Ubi Masak Lemak is a traditional and authentic Malay dish. Creamy, with a vibrant yellow hue ( TURMERIC FISH PAN GRILLED ), tender...