Monday, December 5, 2016

Da De Bak Kut Teh - SS14, Subang Jaya

A whole day of running around akin a headless chicken from one end to the other all for the sake of a phone (Iphone 7), thank god I had a protein drink prior to leaving home at about 9.30am. Otherwise, most probably I would have collapsed from exhaustion and frustration. Nonetheless, skipping meals for whatever may come and go I know is a pathetic lame excuse. Yet, that was the case even though I could have at least grab a snack in between. Still, food was completely forgotten due to the hack of driving, caught in the jam, as well as going round and round to secure parking. Finally, at about 6pm while passing by my once a upon a time Subang Jaya territory, I not only felt sentimental seeing the college where I used to loyally and faithfully educated students(Vanilla - The Milie Crepe Cafe), hunger also massively struck in my already noisy gut tummy. 

Monday, November 21, 2016

Chloe Palak (Spinach & Chickpea Curry)

Somehow! This thing to spinach (Spinach Tofu, Spinach Dal Curry & Tomato Spinach Soup) and chickpea (Chloe Masala) in one? Like married made in heaven? These days however, lemme tell you that not only married, in fact even cooking is made in social media. Nothing new right? Don't believe me? Take a look at social media and you will know what I mean. Having said that, spinach and chickpea do dance and jive together. Whether our married jive and dance over the years, we shall not dwell about it right now. Yet outrightly, spinach and chickpea, chloe and palak, after I made this curry (Tari Wale Aloo, Vegetable Kadhi & Ennai Kathirikai Kuzhambu), proven. A vegetarian version (Pavakkai Puli Kuzhambu) obviously, and chloe palak will be much, extremely loved for rice, roti or as you sincerely wish.

Wednesday, November 16, 2016

Sapporo/Hokkaido - Japan (Day 6) Winter Time

What a disappointment. Duh! Sightseeing crumbled crushed because of heaviest winter lashing. Can you imagine how I would have felt when told sightseeing infinitely has been cancelled? For me personally, travelling is about sightseeing and none other. Not shopping neither even food tucking. But I suppose I had to accept the fact that there's nothing much for us for the day except shopping (Otaru Sapporo). In fact, we were also told to be prepared for flight cancellation and another day, if we have to, staying back due to this one of the worst winter. Yet, I didn't stop keeping my fingers crossed. Hope still continued to flame for "Okurayama Viewing Point", the 1972 Winter Olympic Games sky jumping venue. In the end, hope came crashing down like the massive white snow falling. Confirmed its a no go as well for viewing the entire Sapporo city from atop mountain peak and Sapporo Shrine located in Maruyama Park. Bottom line, no sightseeing at all (Sapporo, Noboribetsu, Hokkaido & Chitose/Hokkaido). Bang! Frankly speaking, I felt as though a shape travelling arrow had pierced into my heart and a big explosion has erupted in my head despite being aware that we shouldn't make matters worst when weather is playing sparks. Being safe definitely must be adhered. tell me about weather ruining our hard earned travelling money? Never mind I then calmly told myself. Was there anything I could have done? Unfortunately and sadly, nothing.     

Friday, November 11, 2016

Vegan Thai Fried Rice

Vegan and vegetarian. Whatever. Both not applicable for me. Though vegetarianism is something for my other half-half once a week. Vegan on the whole is rather a confusing matter to me. Then again, to each their own and of course, sometimes due to health or allergy, I think some people don't have a choice whereas some others choose to be. Whatever again. Thai food on the whole for us? We just so love (Thai Red Prawn Curry). How do we make Vegan Thai Fried Rice (Thai Style Eggplant, Vegan Tom Yum Soup & Thai Vegetarian Tomato Soup)? Simple. Fried Rice? Tell me please? Anyone for the matter can be a fried rice top chef. I have listed the ingredients below, you get them ready and you just do the frying. Vegan Thai Fried Rice! Mouth popping wonder for, in fact all of us regardless whether we are vegans, vegetarians or not.

Monday, November 7, 2016

L'Oreal Hydrafresh Hydration + Antiox Active Night Mask-In Jelly

Logically, we all must sleep. Whether we sleep throughout the day because we just refuse to work or because we are born with a diamond spoon, or goodnight is only at night, bottom line, sleep plays a vital role for our health and well-being. However, because of the 24 hours 365 days social media live streaming, sleep is no longer important for some people I know. For people like me, shutting down for the day is really a struggle. Even so, I don't stay up late. By 12am, I am in bed. Never mind to tossing and turning all night long or sleeping for 4 to 5 hours, rest assured, prior to switching off the lights, my skin has been nourished. At least a night cream (L'Oreal Revealing Soothing Night Cream) and an eye cream (L'Oreal Revitalift Eye Cream) for every woman there, for those who have crossed the big five boundary like me, please don't  neglect your night-time beauty routine. Remember, night care (MAC Mineral Moisture Eye Cream) is essential for maintaining our beauty now and forever.   

Friday, November 4, 2016

Gather Gather Kitchen - Kota Kemuning, Shah Alam

A true and true food connoisseur won’t mind travelling the distance for good food. Distance again of course is debatable. A few miles, a thousand miles or millions of miles, in all fairness, really, it depends on you. Basically, you call the shots. While you are still at figuring out the number of miles for your next meal, how about a trip to the heart of Kota Kemuning, specifically to Gather Gather Kitchen? Hi there, hello everyone. Welcome to my territory. The once boring, sleepy and lifeless township I regretted moving in 13 years ago and where I almost went mad as well. Well, except for coffee shops, McDonalds and a few cafes, nothing much to speak about Kota Kemuning. Oh, maybe, perhaps, I must also mention that Kota Kemuning was or is still perceived as the ground for the rich and famous. Actually, I don't think so. Its perception. I don't live in a bungalow, not even a semi-d, neither do I crazily speed around in a posh car. 

Tuesday, November 1, 2016

Moom Sabai Restaurant - Taman Bayu Perdana (Klang)

Indian food again for dinner (A MuthuHouse of Briyani)? Nooo! Of course not. Impossible (more at Hua Xing Restaurant). Thai food at the close by Moon Sabai Restaurant, also, a familiar ground for my friend we agreed should be the take. Absolutely (Thai Thai Sunway), anytime for the truly loved quintessential Thai flavours (Thai Green Crab Curry & Thai Laksa),  thankfully the route to Moom Sabai was not through the massive jam across the shop lots on this Friday late evening. But, quite frustrating it was driving via the inner roads haphazardly double parked almost all the way from the apartments behind. Anyway, instead of the typical Malaysian mentality of double parking albeit availability of parking further up, we somehow carefully maneuvered to the nearest parking spot. 

Embracing the Fiery Passion: The Indispensable Chillies in Malaysian Cuisine and Gardening

In Malaysia, the love for spiciness runs deep in our culinary culture. Chillies, with their fiery punch, are an essential ingredient that ad...