Skip to main content


Showing posts from January 30, 2013

Nasi Goreng Tom Yam Ayam (Tom Yam Chicken Fried Rice)

This thing to cooking sometimes can wreck my life. Yes. It can. What to cook is the main dilemma and then, what about the ingredients? When I can't really decide or I really don't have the time to think so hard, I will decide. I decide on Fried Rice ( Kampung Fried Rice , Lamb Fried Rice  & Belacan Fried Rice ). Remember, I told you before? Anything goes? Anything literally. Any ingredient and as long as you have cooked rice on standby ( Anchovies Long Beans Fried Rice )? In my house, I should say there is no short of cooked rice ( Malaysian Fried Rice  & Anchovies Fried Rice ). Well, what can you expect when both of us just so and must have rice daily?  Of course, a Thai style fried rice is appreciated too ( Tom Yum Prawn Fried Rice ). Who wouldn't especially us typical Malaysians? We so love those, pretty much, about the same, more or less tastes like our Malaysian dishes? Especially spiciness and aroma ( Thai Green Fish Curry , Spicy Thai Noodles , Thai