Tomatoes. I need them. I sincerely must have them for my cooking (( Lamb Kofta Curry ). My curries mostly are perfected with the sour tinge from tomatoes ( Thai Green Fish Curry & Bitter Gourd Prawn Curry ) and pretty much for other dishes as well ( Tomato Rice & Ayam Masak Merah ). Tomatoes into soups. Of course. Why? You should ( Chicken Vegetable Soup & Mor Rasam ). Obviously so, I don't have say anything further about this Tomato Spinach Soup. Oh, yes-yes, I am all in for spinach too ( Spinach Tofu Stir Fry ). What's with this soup? A vegetarian version and my style as you know, for those of you who know me, I don't search, seek and search high and low for ingredients. I am pretty much the convenient cook. The cook who look within the hypermarket I am staying close by. Even for this Tomato Spinach Soup. The health is wealth soup. Simplicity in return speaking for itself ( Turmeric Tomato Soup ).
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