Just a walking distance from where I work, but trust me, though I have walked past Da Sa Rang like maybe hundreds of times? Really, such a confusing matter actually. For a matter of fact, my other half-half, no matter how many times I have coaxed him, he just wouldn't accompany me. He is not at all into Korean food. Somehow on this particular day, I had my chance to dining in Da Sa Rang. That too since I insisted, my two colleagues agreed. Where is the exact location of Da Sa Rang? Look out for McDonalds in SS15 and somehow, you will identify Da Sa Rang within the next three or maybe five doors away (upstairs). Ambiance of Da Sa Rang? Quite spacious. Outwardly clean and once we were seated by 12.30pm, we of course had to decide what to order. Menu calling and menu showcasing quite a good bit of choices. Our pick? Dolsot-Bibim-Bap, Gamja- Jjigare and Kinchi-Ramyeon.
Tuesday, August 2, 2011
Subscribe to:
Posts (Atom)
Embracing the Fiery Passion: The Indispensable Chillies in Malaysian Cuisine and Gardening
In Malaysia, the love for spiciness runs deep in our culinary culture. Chillies, with their fiery punch, are an essential ingredient that ad...

-
Sodhi. Coconut milk infused and laced ( Shrimp Coconut Milk ) Indian coconut stew. In fact, sodhi is the branching of Masak Lemak ( Vegetar...
-
Look at this earthen pot and in it thick, salty, spicy and vibrantly exciting to our palates and eyes Mochakottai Karuvadu Kulumb...
-
By the third day, Iphone 7 started showing its dark side. Really a terrifying-horrible shocking discovery, it kept rebooting every n...