Valakkai, plantain or green raw bananas? They sure are a delight when fried as crispy chips? Of course. For a matter of fact, anything fried ( Lotus Root Chips , Crab Stick Chips & Fried Shrimp Wantons )? I bet you know what I am talking about? Valakkai Chips. For crunching as a snack or as a side for our rice meals. What is outstanding about my style to frying valakkai? I added curry leaves and shallots. Otherwise, its all equal as other valakkai chips.
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