Friday, March 11, 2011

Vegetarian Mutton Rendang

I think I am the first and I will most probably remain in the number one league until this recipe of mine is copied. Hopefully, those who copy have mastered the art of bluffology because rendang definitely is not from India. Of course, Malaysian Indians? Credit my recipe if you are badly want to copy. Actually, come to think of it, nothing much I can do. After all, in the virtual world, there are many loopholes for copying. Boo-hoo-hoo! Alright, let's get down to the business of making Vegetarian Mutton Rendang (Vegetarian Mutton Curry). Remember, we spoke about the vegetarianism theory to vegetarian mutton before (Vegetarian Mutton Varuval & Vegetarian Mutton Peratal)? We sure did. Vegetarian Mutton Rendang? Vegetarian mutton, Malaysian herbs, chillies, coconut milk and turmeric leaf scented. Tadaa!

Chonburi to Pattaya (Thailand): Ms. Nava's First Solo Travel and Beyond

Back from my very first trip abroad ( Milan ), can you believe it? Within just two months ( Rome ), I found myself on my first solo adventur...