Sambal. I quite know sambal at the back and in front of my cooking hands. Sambal. Made before like countless times ( Ayam Masak Merah & Nyonya Fish Sambal ). Really, sambal is not a confusing cooking matter for me. In fact, sambal is my favourite. What else should I say when sambal is like smooth sailing cooking for me. However, this Sambal Udang is not the usual ( Sambal Tumis Ikan Pari & Sambal Petai Udang Kering ). Not at all. Why? Because its my own. My own coined recipe. What's the difference compared to the rest of the sambal udang? I think I should let you decide. Sambal Udang. Super delicious. Super inviting. Super hunger triggering.
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