The vegetarian version to a Yam Basket. Not like a rare food item. Yam Basket Vegetarian for a fact is available in most Chinese eateries ( Chick Kut Teh ) and we can make at home as well. However, the shaping of boiled/simmered and mashed yam into a basket? Quite a thing. I struggled actually. Maybe because you need to master the art and I personally think, after a few rounds of making, you will be there. So, the start is moulding yam into basket and then giving it a fry for a coating of crispiness on the outside. Next, we saute and season the vegetables which then will be tipped atop the fried yam basket. I did it to this my version of home made yam basket and I am sure you can as well.
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