Malaysians sure love their chillies – which explains the popularity of chilli pan mee (flat noodles). Restaurant Super Kitchen has grown and now there are now five outlets (three in Selangor and two in KL). My first encounter with chilli pan mee was at their KL branch (off Jalan Tunku Abdul Rahman) and yes, the chilli numbed all taste sensation for a while. You sweat. You get a little teary-eyed. You struggle to finish the meal through the spiciness. And yet, you return for more!
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