NAVA'S ZEN

Every now and then, its nice to go back to yesteryears. The years you were so enthusiastic about cooking a splashing meal to impress your husband. Of course, during the beginning of your marriage steps or even maybe, 10 years down the road? Thereafter, you are only interested in cooking a basic meal. As long as home cooked, you know you are being the good wife. Regardless, the yesteryears does come into your marriage food picture. Not regularly, but like I have already told you, every now and then. Oats Coated Fried Prawns ( Thai Prawn Red Curry , Goan Prawn Curry  & Butter Prawns ). Nothing new for me. Did it before, and today, somehow I thought let's bring back the prawn memory lane ( T amarind Prawn Curry , Sichuan Chilli Prawns  &  Prawn Sambal ). Oats Coated Fried Prawns obviously is the fried stuff. The fried stuff which is really fab when eaten there and then ( Chinese Prawn Fritters ). As soon as out of the frying pan ( Mee Goreng  Udang ). Oats Coated Fried