When you have already achieved your mile stone to an ordinary simply fried Mee Siam , the next course of action must be crossing beyond the Malaysian boundary for heading to the neighbouring country. Singapore or Singapura where there is no limits to noodle dishes ( Char Kway Teow , Prawn Curry Laksa & Chinese Vegetable Noodle Soup ) and of course, Singaporean Mee Siam inclusive. Honestly, will you believe me if I say I have not stepped into Singapore ever? I have not pretty much and don't ask me why or why not. I myself can't conclude despite planning and making a couple of attempts, but nothing took place. Regardless, I quite know about their noodles dishes. Of course, from tv programs and listening to friends who have worked or visited Singapore. Henceforth, I didn't have much trouble in coining this Singporean Mee Siam or Mee Siam Singapura ( Singapore Laksa ) and tell me please, how far different can the ingredients be ( Sarawak Laksa , Malaysian Fried Mee H
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