As my break was
winding down, I felt a strong urge to bake one last batch of cookies. This
time, I chose Oatmeal Raisin Cookies - a classic and comforting treat. The
recipe promised simplicity, unlike my previous adventures with more complex
cookies (BISKUT SEMPERIT/KUIH DAHLIA/CUSTART COOKIES).
But as I started baking, I faced a challenge with sticky dough that refused to shape properly. In a moment of creativity, I added extra oats and a little flour to salvage the mixture.