Rice Vadai (Fritters)

There will never be an end to my rice story. Rice is the one I must have everyday regardless where I am and what I do. I bet maybe I can include you as well ah? Where are you Malaysians? Rice is your favorite right? Of course, so to speak on your behalf (Ghee Rice & Nasi Dagang). Vadai out of cooked rice? How to make these crispy on the outside and soft bite inside rice vadai? Please read on followers of "cook with nava-k". Take care.