Tuesday, December 30, 2025

What to Look for When Investing in Professional Pilates Equipment


Professional Pilates equipment has a direct impact on studio performance, client satisfaction, and long-term growth. The wrong equipment choice can limit class quality, increase maintenance issues, and frustrate instructors. The right choice supports safe movement, strong results, and consistent programming. Studios that invest carefully tend to see better retention and smoother daily operations.

Client expectations have shifted in recent years. Many now prefer high-intensity Pilates that delivers strength without joint strain. This type of training requires equipment that handles constant resistance and controlled transitions. Not every reformer is built for that level of demand. Understanding what truly matters helps avoid costly mistakes later.

Friday, December 26, 2025

Spicy Fish Recipe: Sambal Ikan/Fish Sambal

Fried fish pieces cooked in a spicy chili paste and kaffir lime leaves, in a small silver wok.
There are no short of spicy fish recipes throughout the world. From the Western style to the Asian style spicy fish, the choices are endless, but the Malaysian-style version is all about the sambal. Sambal, also popular in Indonesia (INDONESIAN SPICY EGGS RECIPE), is made with chillies and a few pantry-friendly ingredients. Sambal, which is basically a chilli paste, can be eaten raw, like sambal belacan or known as sambal terasi, the Indonesian version.

Sambal is also versatile, and it can be used as the base for stir-fried vegetables, noodles, fried rice, so on and so forth, making it a common foundation in Malaysian spicy recipes (SPICY PRAWN WITH BEANS).

Saturday, December 20, 2025

Top Local Foods in Malacca

One bowl of noodles with soup, fish balls and yellow noodles, the other curry with noodles and flat tofu sheets, in a Nyonya restaurant.
What to Eat in Malacca can be overwhelming. Just thinking about the city’s food can make anyone salivate. The choices are endless, from classic favourites to popular local dishes. From breakfast to supper, the list of options seems never-ending (THINGS TO DO IN MALACCA). 

Street food in Malacca is especially tempting, ideal for snacking while sightseeing. Even restaurants, whether in stylish settings or casual spots, are affordable and often comparable to street food (CAMBODIAN FOOD GUIDE). 

Monday, December 15, 2025

Turmeric Milk Recipe: Golden Milk

A glass of turmeric milk, made with milk, turmeric powder and honey.
The golden hue of turmeric needs no introduction. It has taken the world by storm as wellness becomes a trend and healthy, clean eating gains attention. Turmeric has always held a place in the Indian kitchen for generations and is still a must-have in Indian households. You name it, you see turmeric in the dishes, whether vegetarian (CRISPY TURMERIC TOFU) or non-vegetarian. A power-packed spice, turmeric powder is made from fresh turmeric, whether processed in cottage industries, commercial factories, or even at home.

Turmeric milk, or golden milk, is a traditional Indian drink known for its wellness benefits.

 

Fresh turmeric is peeled and dried in the sun. Then pounded or ground using a mortar and pestle or a food processor, whichever is preferred.

Wednesday, December 10, 2025

Things to Do in Malacca, Malaysia

Malacca river view at the jetty, Malaysia.
Malacca, one of Malaysia’s historical cities, is renowned for its legendary history and cultural heritage. Called Melaka by locals, its origins trace back to the founding of the Malacca Sultanate around 1400. Its location along the Straits of Malacca attracted Chinese traders for ceramics, silk, and other goods, as well as Indian and Arab merchants for spices, textiles, and other commodities.

In 1511, the Portuguese became the first European power to capture Malacca, followed by the Dutch in 1641 and the British in 1824. Recognised as a UNESCO World Heritage Site since 2008, Malacca’s history is reflected in its top attractions and heritage sites.

Thursday, December 4, 2025

Eggplant Curry

A claypot eggplant curry, cooked with spices, tomatoes, tamarind juice and curry leaves.
A one-pot dish, full of nutrients and nourishment. Eggplant curry, whether cooked in a regular pot or traditionally in a claypot, is spicy, tangy, and aromatic. Tender small eggplants absorb the flavours beautifully, making the curry comforting and nutritious.

The spices used in this curry come with many health benefits. Chilli powder, for example, has been linked to supporting weight management. From ancient times, spices have been regarded as natural “food for health,” with most carrying unique benefits (CREAMED SPINACH CURRY). 

Wellness for Seniors

In the 21st century, nothing has become more prominent than wellness. Wellness is simply about how well someone is, regardless of gender. It...