Sunday, November 25, 2012

Lemongrass Turmeric Rice


As I have repeated many a times, rice is always the love in my house (Dhal/Lentil Rice, Nasi Lemak With Prawn SambalGarlic Coriander Rice). And with rice, we Malaysians surely know how to make other types of dishes. For me, rice is still the main for pairing with side dishes instead of Western dishes like the baked casseroles. For this rice dish, I copied the recipe, yes I did from an old Her World magazine but tweeted it by replacing fresh turmeric with turmeric powder. It is a startling dish with its vibrant yellow hue, scented with lemongrass and creamy in texture.

Ingredients
1 1/2 cups rice - wash  and drain of the water
1 cup thick coconut milk
1 tsp turmeric powder
2 lemongrass - bruised
4 shallots - chopped
4 garlic - chopped
2 tbsp oil
Salt to taste

Method
Sauté shallots and garlic in heated oil.
Add lemongrass, turmeric powder and rice.
Stir to combine all the ingredients just for a couple of minutes. .
Tip into rice cooker, pour coconut milk and 2 cups of water (or more or less depending on how fluffy you like the rice to be).
Season with salt.
Stir and let it cook.
Fluff up rice once cooked.
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15 comments:

  1. Terrific!I think this is the easy and best recipe for my taste buds to try out lemon grass.

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  2. I can imagine the flavour...and of course the colour certainly spices things up!

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  3. hi nava, another innovative recipe from you. hmmm i imagine myself eating this hot yummy rice with spicy fried chicken, also fresh from the oven- suddenly feel hungry now:)

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  4. Hey Nava, I can almost smell the scent of tumeric from here! Love this colours!

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  5. Gorgeous! And I've got all the ingredients, including lemongrass in the front yard at the ready :)

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  6. What a great tip! I always just make plain rice in the rice cooker - never though to add the flavorings in there too =)

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  7. What a beautiful flavour to add to rice my friend :)

    Cheers
    Choc Chip Uru

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  8. Lemongrass seems to be an essential ingredient for you. I am not a fan of it at the moment. Who knows, maybe I will like it in the future

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  9. everybody can use a different type of rice once a while =)

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  10. it should be spicy up the rice.. nice..

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  11. i ordered this rice in a restaurant before and i like it very much

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  12. Looks delicious, love rice it just goes well with everything, usually get inspiration from Tilda Basmatis' website http://www.tilda.com/public-recipe-category/dry

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  13. This sounds delicious and different! I will definitely try it.

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  14. Ahhh i can see that bowl full of flavours!!! I love lemongrass!!! A must try on my list :)

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