Thursday, December 9, 2010

Almond Cookies

Before you conclude anything after seeing the first picture, let me say that I have just started blogging and I am not there yet in my photography skills, Its a whole new experience but I am trying to learn and improve. Therefore, pardon the not very attractive picture. But do try the recipe. Perhaps you know better how to control the heat of the oven because I struggled with my new oven.

Pictures may be deceiving but the cookies are not - they are crispy, they are nice, they are tasty  and they crack and crumble as each piece goes into the mouth.  The only way to find out is to make it. I also admit that its not my original recipe. I searched for two days and found two recipes though not exactly what I wanted. And so, I modified and tweeted and here is my version. 

2 eggs
8 tbsp brown sugar
1/4 cup all purpose flour
1/2 tsp vanilla
100g sliced almonds
2 tbsp melted margarine

In a bowl, whisk the eggs for 3-4 mins.
Add in flour, brown sugar, melted butter and vanilla.
Fold in the sliced almonds.  

Bake at 170c for 25 mins or until crispy and golden brown.
Remove from oven and let it cool down.
Break into pieces and store in a air-tight container.  

Enhanced by Zemanta

Kindly Bookmark and Share it:

No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...